Reservations are available Monday through Friday for parties of 8 or more. (Private rooms may be booked for parties over 20).
Wait times fluctuate based on the level of business we are experiencing, how many guests are in your party and other factors. Therefore, we are only able to give quote times to guests who are in the building with a complete party.
Have a minimum of 20 people for the reservation and choose one of our special pre-set menus. Have a signed contract with credit card guarantee. (See Private Parties section of website)
We are open Monday through Sunday from 11AM to 9PM. Closed Christmas Eve and Christmas Day. Thanksgiving Day we are open from 10AM-7PM. We open at 10AM on all other major holidays.
Both casual and dress attire are common here at Mary Mac’s. Feel free to come as you are!
We have a parking lot behind the restaurant on Myrtle Street. If the lot is full we recommend off street parking or meter parking in front of the restaurant. When utilizing street parking, please respect our neighbors and the neighborhood. *Please contact us for more information about bus and motorcoach parking.
Yes, Mary Mac’s is wheelchair accessible! There is handicap parking that is metered located in the front of our building on Ponce de Leon Ave. We also have 2 more handicap spots in our parking lot located on Myrtle St. directly behind the building. There are not any steps to get into the front door and there is plenty of room inside to get to a table and to sit comfortably while dining at the table. We do have tables that are at least 27″ tall. We also have handicap accessible restrooms with grab bars.
All of our foods are fried in 100% Canola oil
We use an egg batter on our Seafoods and Meats. Our bone in skin on fried chicken DOES NOT have dairy in the batter, however all other fried chicken, meats, vegetables, and seafood DO HAVE dairy in the batter. Many of our vegetables contain dairy, eggs, and/or meat.
Yes, our Gluten Free options are notated on our current menu. Please ask your server (or you may request to have a manager or chef to come to the table) to discuss menu selections.
We absolutely do! Our Vegan options are notated on our menu. Please just ask your server and make sure to alert them ahead of time if you have any allergies as our staff takes this very seriously.
Yes! Our frying oil is a vegetable/canola blend so anything fried is safe. (We do not have Peanut Oil anywhere in the restaurant).
Yes! We use vinyl gloves that are completely latex-free.
We accept AMEX, Visa, Mastercard, Discover and cash payments. We process all chip-enabled credit cards using EMV chip reader technology, in compliance with current credit card regulations. We are not able to swipe or manually enter credit card numbers for chip-enabled cards. We do NOT accept personal checks or traveler’s checks.
You can follow our reheating instructions found here.
Any e-mail sent through the Mary Mac’s website should be responded to within 24 Hours.
We are always looking to add talented individuals to our team. To apply, please stop by the restaurant Mon-Fri and ask to speak with a manager.
